Showing posts with label Food Safety Consultants in Mumbai. Show all posts
Showing posts with label Food Safety Consultants in Mumbai. Show all posts

Sunday 12 November 2017

Why is food safety important to the food industry?

Food Safety is an essential component of the future of the Food Industries. Although they play an important role in ensuring food safety and quality, ultimate responsibility for implementing adequate controls lies with the food industry. Having properly designed and validated Food Safety Management System and HACCP Plan is regulated by the consultants in Mumbai. They provide specialist consultancy services to support your business in the short, medium or long term.  These consultants start by understanding the challenges that your business is facing, then bring on board our local and global experts to provide the precise consultancy support you require, and work with you to propose solutions that answer your needs.

They are leading consultant in the field of Food Safety and Hygiene that work with our clients, namely the Food Processing companies, suppliers, and exporters to help them implement food safety standards, guide their workforce and create awareness about food safety at their workplace. Their customized approach ensures that our clients maintain a safe food chain from Farm to Fork. They also build trust with our clients and their customers by ensuring them that the products and services they provide meet the quality and standards promised.

Food Safety Consultants in Mumbai is also passionate about protecting the reputation of our clients through high food safety, health, and safety standards. Whether you are a caterer, food retailer or supplier, these consultants can provide services for you in all aspects of food safety, health, and safety, to achieve positive results.

Food Safety Consultants in Mumbai are also passionate about protecting the reputation of our clients through high food safety, health and safety standards.


Role of Food safety consultants in Mumbai:-


1. These are dedicated to helping businesses manage the risks, and control the hazards in the working environment in a cost-effective manner. Every industry is different and as a result, the potential occupational hazards are different too. Their food safety consultants are trained and experienced in the wide range of industries to recognize the hazards and evaluate the likely risks that may arise in the working environment.
2. Their team of trusted, approachable experts will provide you with effective support to enable you to excel in standards of food hygiene and safety.
3. They can also serve our clients in the areas of foodborne illness prevention, risk management, risk mitigation and food safety while ensuring clean, safe, sanitary food sources to our clients.
4. They can also provide advice on food allergy awareness assessing your current procedures, cleaning validation on swabs, purge or rinse waters, Guidance on labeling etc.

Food Safety Consultants in Mumbai have extensive experience in understanding how to develop, implement and validate supplier-auditing programs.
5. Identify the hazards present in the workplace (a hazard is anything with the potential to cause harm e.g. trip hazards, slippery floors, electrical equipment, lifting heavy objects, stress, machinery/equipment, fire etc.)

Food Safety Plans, provided by consultants in Mumbai are as under:


Food Safety Consultants in Mumbai provides many plans like Hazards Analysis, Preventive Control, Monitoring and Record Keeping etc

1.Hazard Analysis

2.Preventive Control

 3.Monitoring

4.Corrections and Corrective Actions

5.Verification / Validation

6.Record Keeping


 Key factors of food safety, according to consultants in Mumbai: 


1. Secured Ways to Healthy Foods: Your food is not only the gateway to a healthier existence but also a more stable life. Who does not love to enjoy the benefits of good health by eating the best grade of food? When your chosen food product has passed through the essential quality test, you know there is no threat involved in the consumption.
2. Store food at the proper temperature: Store food at the proper temperature is also necessary to prevent our food from unwanted chemicals and to make them fresh.
3. Goodbye from Unwanted Chemicals: Often to improve the standards of tastes, the different food manufacturers indulge in the usage of certain chemicals to improve the tastes of the products.